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Eat. Drink. Join in.

Combining hearty, rustic French cuisine with a cozy & welcoming neighbourhood atmosphere, Partake is a place to revisit old friends and meet new ones.

HOURS

Tuesday to Thursday 5PM - 10PM
Friday & Saturday 5PM - 11PM
Sundays 5PM-9PM

RESERVATIONS

We accept reservations for groups
of 4 to 6 people only
Adults only after 7PM & no children under 5 years
Please email allo@ouipartake.com
No phone calls please

Dine-in Menu

TO EAT TO DRINK ZERO PROOF COCKTAIL ARCHIVE SUNDAY HAPPY HOUR

$6.5

DEVILLED EGG

tapenade, horseradish, crispy bacon

$6.5

$10

OLIVES

sun-dried tomato, herb de Provence, pistou

$10

$12

OLIVE TAPENADE

With housemade chips

$12

$15

DATES

Manchego stuffed, prosciutto wrapped, lavender honey

$15

$16

BITTERBALLEN

Dutch bar snack – meatball croquette – made w/ beef shortrib & served w/ French’s mustard

$16

$10

POTATO

gratin dauphinoise, sauce soubise

$10

CAKE SALÉ

Savoury cake w/ Chef’s choice of ingredients – served warm w/ daily butter –

$18

CAESAR

charred cabbage, chestnut/walnut butter, smoked bacon, anchovy dressing, Grana Padano

$18

$16

SAUSAGE

Made in house, braised apple cabbage & coq au vin sauce

$16

$20

CHOU FARCI

Savoy cabbage stuffed w/vegetables, braised pork & beef, sauce tomate

$20

$28

DUCK TACOS

confit leg, socca, pickled citrus slaw, mango espelette coulis

$28

· serves 1-2

$35

MINI FRENCH DIP

Sous vide flat iron steak, rosemary jus, duck fat potato buns, pickled onions, Gruyère

$35

· serves 1-2

$16

FRENCH ONION SOUP

Swiss cheese gratinéed

$16

· bébé French onion soup $12

$25

BEEF TARTARE

capers, mustard, chives, egg yolk, beet-barley relish, roasted garlic, mixed table side

$25

$23

CROQUE 'MON' SOUBISE

Bon Ton Bakery rustic french bread, honey ham, Dijon mustard, house Swiss cheese blend, sauce soubise for dipping

$23

$30 / $45 / $60

CHEESE & CHARCUTERIE

Served with house-made condiments, pickles & Chef's choice of bread

$30 / $45 / $60

· two item board $30

· three item board $45

· four item board $60

VERMOUTH & AMARO

· ASK ABOUT TODAY'S SELECTION ·

1 or 2oz

Served with a citrus twist or herb garnish. Enjoy neat, on the rocks, w/ sparkling water, tonic or sparkling wine

FRENCH FIZZ

· created by our bar team·

$17

ROYALE No. 8 floral, fruity, nutty (4oz)

Cocchi Rosa, Campari, Luxardo Amaretto, raspberry, lime, prosecco, dried rose petals

$17

$16

ROYALE No. 9 rich, aromatic, spiced, citrus(4oz)

Rhum J.M. Agricole, Carpano Antica sweet vermouth, Nutty Solera oloroso sherry, vanilla demerara, lemon, Token Heritage and lemon bitters, prosecco

$16

HOUSE COCKTAILS

· created by our bar team·

$15

No. 60 spirit forward, herbal, tannic, savoury 2oz

400 Conejos mezcal, house-made cumin fennel liqueur, lemon, lapsang souchong infused Coriander liqueur, flamed yeast infused overproof rum mist

$15

$14

No. 61 stone fruit, sweet, effervescent 2.25oz

Old Grand-Dad Bonded bourbon, PX sherry, peach, cold infused black tea, lemon, Angostura and Chocolate bitters, sparkling water

$14

$15

No. 62 juicy, airy, fresh 2.25oz

Lind & Lime london dry gin, Confluence Mandarino amaro, fino sherry, lemon and lime, raspberry, egg white froth, salt, and mandarin

$15

$14

No. 63 spirit forward, tart, bitter, tropical 2oz

Royal Jamaican Blackstrap Molasses rum, Poli Super Taurus Bitter, Fernet-Branca, Giffard Framboise, lime, pineapple, red wine vinegar, wild cherry bark smoke

$14

$15

No. 64 dried fruit, textured, spirit forward 3oz

Linie Aquavit, Fundador Sherry Cask Brandy, Caperitif, Licor 43, Averna amaro, grapefruit bitters

$15

$17

No. 65 orchard fruit, herbal spice, bright 2.5oz

Matcha,Cocchie Americano, Château Montifaud VS, Green Chartreuse, Plum Umeshu, cardamom, lime

$17

DEALER'S CHOICE

· allow our experienced bartenders to pick your drink or make something up on the spot! Feel free to prompt with a feeling/mood, favourite spirit, flavour profile, or go-to style of drink $MP ·

BEER

Jasper Brewing Co, Crisp Pils, Jasper 4.8% 355mL

$10

Polyrythm Backbeat Blonde Ale, Edmonton 5.2% 473mL

$10

$10.5

Red Hart Irish Red Ale, Red Deer 5.3% 473mL

$10.5

$11.5

Cabin Super Saturation NEPA, Calgary 6% 473mL

$11.5

$7.5

Spectrum White Chocolate Stout, Vancouver 5% 355mL

$7.5

$13.5

Uncommon Rotating Craft Cider, Calgary 6.5% 473mL

$13.5

Rotating Sour, ask your server for our selection!

ROTATING BOTTLES

Visit us to see what's currently offered on our wine & vermouth lists.

ZERO PROOF COCKTAILS

· created by our bartender Jenn Kerr ·

No. 004 Tart, refreshing, crisp

Beefeater 0.0, lime juice, rose & cardamom syrup, sparkling water

No. 005 Tropical berry, citrus, smooth

Orange & lemon juice, pineapple & cardamom syrup, Chef’s berry compote, egg white froth

$10

No. 007 Floral, citrus zest, sparkling

Seedlip Spice 94, grapefruit & lemon juice, Prosyro falernum, pineapple syrup, orange blossom water, sparkling water

$10

No. 008 Refreshing, spring garden, aromatic

Beefeater 0.0, lemon & lime juice, honey & pineapple syrup, peach bitters, sage leaves, sparkling water

$10

ZERO PROOF BEER

$6.5

Seachange Brewing Co. Death Wave Non-Alcoholic lager, Edmonton 0.5% 355mL

$6.5

ZERO PROOF WINE

$12.5

Leitz Eins Zwei Zero Sparkling Riesling, Germany 250mL

$12.5

Leitz Eins Zwei Zero Sparkling Rose, Germany 250mL

$12.5

HOUSE COCKTAILS

· created by our bartender Jenn Kerr ·

$13

No. 19 bright, smooth, floral 3oz

Bombay Sapphire gin, Noilly Prat dry vermouth, St. Germain elderflower, fino sherry, citric acid

$13

$14

No. 20 rich, citrus, cola spice 2oz

Averna Amaro, Flor de Caña 7yr rum, Cocchi Storico sweet vermouth, lemon, ginger chinese 5 spice syrup, orange bitters

$14

$15

No. 22 tart, tropical, smooth 2oz

Nodo Coconut tequiliana, Flor de Caña 7yr rum, Giffard Banane du Bresil, lime, Prosyro falernum, egg white froth

$15

$16

No. 26 bubbly, citrus, floral 3oz

Bombay Sapphire gin, Aperol, St. Germain elderflower, Luxardo Maraschino, lemon, rosemary, prosecco

$16

$15

No. 30 peppery, herbal sweetness, smoky 2oz

Lot 40 Rye, Laphroaig Quarter Cask scotch, Benedictine, ginger and demerara syrup, Angostura bitters

$15

No. 35 tart, bright balanced bitter, refreshing 3oz

Cocchi Storico sweet vermouth, Bombay Sapphire gin, Campari, Green Chartreuse, lemon, demerara, Peychauds bitters

$15

$14

No. 45 rich, coffee, nutty 3oz

Flor de Caña 7yr, Nodo Coffee, Cynar, Luxardo Amaretto, rose, egg white froth

$14

$17

No. 57 rich, bright intensity, spirit forward, smoke 2.75oz

400 Conejos Mezcal, Averna Amaro, Poli Super Taurus, Punt e Mes, ginger and raspberry syrup, molasses bitters, charred rosemary & wild cherry bark smoked glass

$17

$15

No. 58 delicate, bitter, negroni inspired 3oz

Fundador Sherry Cask brandy, Lillet, Campari, Pierre Ferrand dry curaçao, lemon zest

$15

A CLASSIC FRENCH AFFAIR

SNACKS

· ALL SNACKS ARE $6 ·

DEVILLED EGG

tapenade, horseradish, crisp bacon

CAKE SALÉ

Savoury cake w/ Chef’s choice of ingredients – served warm w/ daily butter –

POTATO

gratin dauphinoise, sauce soubise

PÂTÉ DE CAMPAGNE

w/ cranberry apple compote and crostini’s

SOCCA TACO

rotating taco, Chef’s Choice ·

STEAK FRITES

$23

STEAK FRITES

juicy steak, crispy frites, poivre sauce

$23

(Steak is every last Sunday of the month!)

SUNDAY WINE

VIVE LE VIN!

This Sunday's pour? New week, new wine. You'll want to ask!

SUNDAY COCKTAILS

· ALL SUNDAY SIPS ARE $11 ·

Negroni 2.25oz

Bombay Sapphire, Campari, Punt e Mes

Bicycle Thief 2oz

Bombay Sapphire, Campari, lemon, grapefruit, sugar, soda

Jungle Bird 2.25oz

Royal Jamaican Blackstrap Molasses Rum, Campari, lime, pineapple, demerara

Boulevardier 2.25oz

Wild Turkey bourbon, Campari, Cocchi Storico

· 5-6pm Tuesday thru Thursday ·

SNACKS

· ALL SNACKS ARE $6 ·

DEVILLED EGG

tapenade, horseradish, crisp bacon

CAKE SALÉ

Savoury cake w/ Chef’s choice of ingredients – served warm w/ daily butter –

POTATO

gratin dauphinoise, sauce soubise

PÂTÉ DE CAMPAGNE

w/ cranberry apple compote and crostini’s

SOCCA TACO

rotating taco, Chef’s Choice ·

WINE

VIVE LE VIN!

This weeks pour? New week, new wine. You'll want to ask!

SUNDAY COCKTAILS

· ALL SIPS ARE $11 ·

Negroni 2.25oz

Bombay Sapphire, Campari, Punt e Mes

Bicycle Thief 2oz

Bombay Sapphire, Campari, lemon, grapefruit, sugar, soda

Jungle Bird 2.25oz

Royal Jamaican Blackstrap Molasses Rum, Campari, lime, pineapple, demerara

Boulevardier 2.25oz

Wild Turkey bourbon, Campari, Cocchi Storico

Take-Out

Finish at Home Kits

We do all of the prep for you; you just need to reheat at home! All dishes come with heating/how to prepare instructions. All orders must be in before 2PM day of pickup.

$20

FRENCH ONION SOUP ·

· TEMPORARILY SOLD OUT! Serves 1

$20

· Includes 1 oven-safe porcelain soup bowl

· Our vegetarian French Onion soup

· Swiss cheese blend

· Toasted Brio baguette crostinis

$25

CROQUE 'MON' SOUBISE ·

· Serves 1

$25

· Dijon rubbed Bon Ton Bakery rustic French bread

· Honey ham

· House Swiss cheese blend

· Sauce soubise

· House pickle garnish

$26

BEEF TARTARE ·

· Vacuum sealed portioned beef tenderloin

$26

· Capers

· House made beet barley relish

· Dijon mustard

· Egg yolk seasoned w/ tabasco. Lea Perrins, chives & sea salt

· Crostini, house potato chips & roasted garlic spread

$37

MINI FRENCH DIP

· sous-vide flat iron steak

$37

· Dijon

· Swiss cheese blend

· pickled onions

· mini duck fat potato buns

· red wine jus

· serves 1-2

Location

12431 102 Avenue NW
Edmonton, AB T5N 0M2

You’ll find us between Edmonton’s historic neighbourhoods of Oliver and Glenora, just off of the 124th Street Promenade, in the heart of High Street.